Someone asked for a good recipe for Creamy Rice Pudding, which I posted last week. I hadn’t made the dish for a while, so over the weekend I decided to try it again. It was as good as I remembered.
Because I am always on a diet and trying not to eat foods that are extremely rich and fattening, I took one taste and quickly packed up the remainder in a plastic container to bring over to my brother, the one who eats the thick, gummy Deli rice pudding.
He declared it awesome.
You can find the recipe here at the blog, but I also took this photo, so I can remember how good my one spoonful was.
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